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Gourmet Dinner Menu ~ Includes 5 Hours Open Bar ~ Served White Glove Butler Style |
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Marinated half herb roasted chicken au limon $49.95
Sautéed chicken breast sauce champagne or marsala $49.95
Chicken parisienne sautéed in light lemon caper sauce $49.95
Chicken portabella on a bed of fresh spinach leaves $52.00
Chicken oscar topped with asparagus crabmeat & hollandaise sauce $53.95
Chicken california breaded and wrapped around broccoli and monterrey jack cheese sliced and fanned over light champagne sauce $52.00
Sliced roast sirloin of beef $54.00
Sliced roast sirloin of beef wild mushroom sauce w/ chicken au champagne $54.00
Broiled norwegian salmon dressed with lemon lime herb sauce $58.00
Roast prime rib of beef angus (12oz) $59.00
Chard broiled filet mignon lightly topped with mushroom merlot sauce $61.95
Twin tournados maison:
Petit filet mignon & half chicken breast topped with crabmeat and asparagus spears finished with our hollandaise sauce and garni $62.95
The French Connection:
Filet mignon, parisienne chicken and shrimp scampi $68.95
Our catering representatives are happy to customize an entrée selection to meet your needs.
Friday and Sunday Evenings $6.00 less per guest
9.25% tax & 18% gratuity additional